How To Clean Up After Commercial Sewer Damage
3/13/2018 (Permalink)
Sewage damage is a serious problem that can lead to loss of inventory. It is important to begin the sewer cleanup process as soon as possible, although you should always wait until the electric and gas lines have been shut off to prevent fires or explosions. Once you know it is safe to begin cleaning, complete the following steps.
Clean and Sanitize the Flooded Area
Once the area is free of standing water, remove any excess dirt, soil and other debris. Use a low-suds detergent to wash the following:
• Walls
• Floors
• Countertops
• Railings
• Doors
Rinse with hot water. Complete the process by sanitizing the areas using eight tablespoons of laundry bleach per gallon of water and opening the windows or using fans to air the space out.
Clean or Discard Carpets, Clothing and Bedding
Any items affected by sewer backup must go through the sewer cleanup process. The way you clean each item will depend on its material. In many cases, it may be more helpful to take it to a dry cleaning expert. If you do handle the process yourself, be mindful of avoiding your eyes, nose and mouth while cleaning. When you finish the task, use a nail brush and lots of soap to thoroughly wash your hands and arms.
Clean the Kitchen Area
Begin by tossing out all bottled or boxed foods that were contaminated. You can clean canned foods, including those in canning jars, by scrubbing well with soap and water, submerging each one in an ounce of bleach plus a gallon of water for 15 minutes, and then air drying. Toss any frozen food after it has been without power for a day and any refrigerated items after four to six hours. Of course, throw away anything with an unusual odor or color.
Whether dealing with a flooded toilet or a full-scale sewage cleanup, consider hiring a professional. Water remediation companies have the necessary tools to ensure the job is completed thoroughly and safely. For more information on commercial water damage, call SERVPRO of East Central Morris County at 973-887-9100